Fine ingredients, global cuisine, and a taste for perfection are everyday phenomena for world-renowned chefs Gordon Ramsay and Jacques Pépin. Ramsay, born in Scotland, began…
Posts published in “Arts & Culture”
UMBC welcomes specialty instructors with open arms. Coffee lounges are stocked with a variety of juice boxes, goldfish and animal crackers to show our appreciation.…
Although UMBC is known primarily for its emphasis on STEM, art still finds its way onto campus, and this fall, one of the most revolutionary,…
Rhea Butcher has a lot under their belt: As a stand-up comedian, co-creator of the show “Take My Wife” and producer of the baseball-centered podcast “Three Swings,” they’ve performed…
Aubergine sounds so much better than eggplant. It takes a simple word, a simple food, and turns it into something extraordinary, something worth lingering on…
In third grade, Eunice Bae brought a pan of red bean mochi squares to her school in northern Virginia for the class’s Culture Day. The…
UMBC’s Theatre Department is showcasing Studio 3’s production of “Far Away.” Directed by Abigail Funk and Leah White, “Far Away” is a collection of chaotic…
The workers work and the pigs eat. Or at least in the late George Orwell’s captivating novel, the pigs drink milk and lounge in beds.…
Yearning for a better life, desiring escape from patriarchal institutions, and hoping to see more of the world are all themes that play in Jayro Bustamante’s…
The 90th Academy Awards Ceremony was a night of dreams, messages and hopes for Hollywood to do better. The 2018 Oscars marked the end of…